Last September I posted 12-Hour Sourdough Starter where I showed you how to make sourdough starter the same day, just by using flour and water kefir. This is a super simple recipe that produces perfect sourdough in less than 12 hours due to the probiotic boost from the water kefir.

Although you can treat it as any other starter which takes several days to create, I like to use it as is to make deliciously flaky biscuits in less than 10 minutes. Continue reading →