Yeah, I just don’t want to run out of this stuff. As you can see, I stocked up on Tropical Traditions Palm Shortening when they had a recent sale.
I love using non-hydrogenated palm shortening to replace store-bought vegetable shortening in recipes. It’s also the only “fat” I use to fry my foods in. Last year I shared in my post, Oils Safe for Cooking and Frying that coconut oil is not your best choice for frying. Yes, you can use it for stir-fry’s and temps at or below 350°, but actual frying you want to leave up to palm shortening. It can withstand temps up to 450° without turning toxic.
Tropical Traditions is the only brand of palm shortening I purchase. Spectrum palm shortening is only safe up to 350° - same as coconut oil. Tropical Traditions is also the only place I shop for coconut oil. (Read: How to Use Coconut Oil).
I also use this to grease my pans if the oven temp is going to be above 350°. It is tasteless and odorless so it works well.
You can purchase palm shortening for your holiday baking - you will get the same great results as with vegetable shortening - your taste buds won’t tell the difference, but your cells sure will
Here are some of my recipes that include palm shortening:
- Cherry Oatmeal Cookies
- Chocolate Sourdough Cake
- Carrot Cake Muffins
- Pumpkin Cookies (I replace 1 cup of coconut oil in this recipe with palm shortening)
- Chia Banana Bread
Buy Palm Shortening
The only place you can buy this palm shortening is at Tropical Traditions. If you are a new customer you can request their Virgin Coconut Oil book for free. Simply select “referred by a friend” when you check out and enter code 7983099.
Win Palm Shortening
Use the Rafflecopter widget below to enter for your chance to win a gallon of Tropical Traditions Palm Shortening. The only requirements are that you leave a comment, subscribe to my newsletter, and subscribe to Tropical Traditions’ newsletter. Then you have the option of bonus entries. Enter below!
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proud contributor |
| Lea Harris founded Nourishing Treasures in 2006. A mom passionate about her family's health and well-being, Lea believes education is power. Encouraging others to take baby steps in the right direction of health for their families, Lea's goal is to raise awareness of what goes into our mouths and on our bodies, providing natural alternative information that promotes health and prevents disease by using traditional foods and nature's medicine.
Lea is a Certified Health Coach graduate from Beyond Organic University, and a Certified Aromatherapist graduate from Aromahead Institute. "Like" Nourishing Treasures on Facebook, join the Nourishing Treasures Group on Facebook, follow @NourishTreasure on Twitter, and subscribe to our newsletter. You can also find me on Learning About Essential Oils forum, and Fido Fermentation Facebook group. Disclaimer: I use affiliate links wherever possible. So if you click on a link, and make a purchase, I might make a small commission, but it doesn't cost you any more. |
I’d love to try palm shortening! I’ve never used it before so this would be exciting! Also I just found out I have a dairy allergy, so … I’m trying to figure out a butter substitute in my recipes. This might work well! Thanks for the giveaway and a great idea to purchase.
I’d love to try palm shortening, but it’s always been outside of our budget.
Pingback: Organic Palm Shortening | Tropical Traditions Special Deals
Would love to try this for baking!
Oh I love palm shortening and am running low! Thanks for the chance.
I would love to try this . . . . love to make pies and this would be great for that!!!!
I would love to try this! Maybe it would make my pie crusts easier to make and would be a whole lot healthier for other things too.
Just making a lot of changes in my diet and I am anxious to try this
Hope to win.
great giveaway! i’d like to try palm shortening.
I want to win because palm shortening is a much healthier choice for my family.
I’d love to try this shortening, I just haven’t had the money to order it from here yet. I usually buy Spectrum Organic Palm shortening in the store but they are small containers with large prices!
I made potato rolls for Thanksgiving and had to use vegetable shortening. I would have loved to use this instead. I use shortening occasionally but I would use it more often if I knew it was healthier.
I want to try it because I am looking for alternatives to canola & don’t really like the taste of olive oil. We have been using coconut oil lately.
I’ve never used palm shortening and would love to try. Hope I win!
I love palm oil and just won a case of butter! Would love to win this so that I can bake the holidays away in natural style! yum!