The Difference Between Tropical Traditions’ Coconut Oils - Handy Reference Guide

From time to time I get asked, “what is the difference between Tropical Traditions’ coconut oils? What makes the Gold Label better than the Green Label? What about deodorization? Are they non-GMO?” This post will address these questions.

All Tropical Traditions coconut oils are superior to others out there, as the modern way of extracting coconut oil is by chemical extraction, and Tropical Traditions uses traditional processing methods without chemical solvents. All Tropical Traditions coconut oils are:

  • not hydrogenated
  • contain no trans fats
  • non-GMO
  • high in lauric acid
  • shipped in glass jars - no BPA worries!

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Benefits of Consuming Coconut Oil

First of all, thank you to Stephanie for her patience as I took so long to answer her question, “Are the health benefits the same with coconut oil as they are with extra virgin olive oil?” This post is dedicated to you, Stephanie!

To answer the question simply, No, the health benefits are not the same.

Coconut oil and olive oil are both great choices, but they should not be used interchangeably. Let’s find out:

  • differences between coconut oil and olive oil
  • why I prefer to use coconut oil
  • how I add coconut oil, coconut cream, and shredded coconut to our diet
  • how coconut oil heals
  • using coconut oil for body care

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Oils Safe for Cooking and Frying - Smoke Points for Oils, Shortenings, Butters, and Fats

Oils and fats are not created equal.

One of the biggest mistakes I made when beginning my journey to health was cooking with olive oil. The next mistake I made, once I had transitioned to cooking with coconut oil, was using coconut oil for the occasional frying that I do.

While olive oil is super for salads, and coconut oil is preferred for cooking, there are better fats for frying - those with higher smoke points. I now use palm shortening when I fry foods: read my review for palm shortening here. Continue reading

Tropical Traditions Coconut Oil - my new favorite choice - Giveaway!

I have posted in the past how much I like coconut oil, and that not only is coconut oil the best oil to cook with, but I use coconut oil for body care.

Most of you know I have been recommending Nutiva Coconut Oil from Vita Cost. It’s unrefined, organic, and easy on the budget.

However, after having sampled Tropical Traditions coconut oil - I have to change my favorite to Tropical Traditions. Continue reading

Coconut Oil for Body Care

Hybrid Rasta Mama posted a list of 80 Uses for Coconut Oil. In it, Jennifer shares daily dosage recommendations, uses for your body, general health, health problems, cooking, and more.

I prefer using food-grade Extra Virgin Unrefined coconut oil for not just cooking, but putting on my body. What you put on your skin gets absorbed in your body, so why not use the best? Besides, I use so much of it, I buy it in large tubs. So I always have a bunch around.

I prefer Nutvia, and I purchase it from VitaCost. You can also get Nutiva Organic Extra Virgin Coconut Oil, 54-Ounce Jar on amazon.

I now prefer Tropical Traditions coconut oil. I explain why in my post: Tropical Traditions Coconut Oil - my new favorite choice. Continue reading

Five Fats You MUST Have in Your Kitchen

When folks ask me for advice on how to change their diet for the better, I tell them that the quickest way to improve their health and just feel amazingly better in general (like, feel better tomorrow – that’s how fast this works) is to get the right fats into their diet and the wrong fats out. Eating organic fruits/vegetables and grinding their own flour/making their own bread are usually the two changes that people want to do first, but the truth is, while important, these two things will have the least impact on your health in the immediate term. Continue reading

Get Saturated: Four Reasons Saturated Fat is Healthy

(NaturalNews) Today we are caught between two philosophies: one says saturated fat is killing us; the other says these fats are necessary for true vitality. There is a heated back-and-forth, a constant tug-of-war scenario, with society caught in the middle like a child caught between two parents in a nasty divorce.

But fortunately, we are adults who can take a step back from the madness and look at the facts - all of the facts - before coming to our own conclusions. The trouble is finding anything but propaganda regarding saturated fats. Corporate food industry and government agencies are quick to demonize these fats, but in traditional cultures saturated fat was revered and even coveted as a source of vital energy.

Mankind has survived for century upon century thanks to saturated fats, depending on these fats to nourish our bodies and support the health of future generations. Only in recent decades have we turned away from natural fats and toward manufactured vegetable oils. And only in recent decades have we seen an explosion of degenerative conditions such as heart disease, diabetes and cancer. Here are four important reasons saturated fat should have its place at the table: Continue reading

Coconut Oil for Alzheimer’s, and Foods to AVOID to Keep Your Mind Sharp

Thoughts on Combating Alzheimer’s with Coconut Oil

The damage done to your brain from the wrong foods and from unbalanced insulin and leptin levels actually begins decades before you show any of the telltale signs of Alzheimer’s. So it’s vitally important to make healthy decisions now, before you unwittingly do decades of damage to your brain and nerves that you may not be able to reverse.

If you undertake a coconut oil or MCTs therapy protocol, be sure to start slow with the oil, and always take it with food to minimize stomach discomfort. If it takes you a few weeks to work up to the four tablespoons of coconut oil required for a therapeutic dose, that’s normal. Not everyone can tolerate so much coconut oil in a single dose right from the start.

The coconut oil or MCTs should also be taken in the morning, as it takes a minimum of three hours for the oil to convert to ketones and reach your brain. Repeating the dose of four tablespoons of coconut oil twice a day may be beneficial for those already suffering from pre-Alzheimer’s or Alzheimer’s conditions. Continue reading